RECENT POSTS:
WHO AM I ?
Hi, I'm Sam and although I love my daytime job as a banker, my biggest passions are rescuing dogs and cooking (and eating, duh). I started fostering through TLC Pet Rescue in Georgia a few months ago and I could not think of a more rewarding and fun experience. I find a lot of people that think they could never foster an animal, and I want to break down the stigma about rescue dogs. When I'm not chasing after one of our fosters, I'm cooking. I started cooking when I was only a few years old, making soup with my Portuguese grandmothers. As I got older, I started learning more advanced techniques and I got a lot of great tips from my best friend, who is a classically trained cook. Now, I come up with my own recipes and I want to share them with all of you! Hope you enjoy!